Marathi
Annagatha
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- Author
- Dr. Mrinal Pednekar
- Publisher
- Sakal Publications
- Language
- Marathi
- Pages
- 80
- Published
- 13/06/2023
- Dimensions
- 5.5 x 8.5
About this book
शेतातून आपल्या पोटापर्यंत पोहोचताना शेतमालावर अनेक प्रक्रिया होतात. आजी–आईकडून चालत आलेला सुगरणीचा वारसा आपण पुढे नेत असतो; मात्र त्या पारंपरिक स्वयंपाकामागे दडलेले विज्ञान अनेकदा लक्षात घेतले जात नाही.
हे पुस्तक अन्न शिजवण्यामागील वैज्ञानिक प्रक्रिया समजावून सांगते—पोषकतत्त्वे कशी जपावीत, अन्न आधुनिक पद्धतीने कसे साठवावे, तसेच त्यामागील रासायनिक व जैविक बदल कोणते असतात, याचे सविस्तर पण सोप्या भाषेत विवेचन येथे करण्यात आले आहे.
खाद्यसंस्कृती हा मानवी आयुष्याचा अत्यंत महत्त्वाचा घटक आहे. इतिहासातील अन्नाचा शोध, पारंपरिक पाककलेपासून आधुनिक अन्नप्रक्रियेपर्यंतचा प्रवास, आणि मानवी खाद्यसंस्कृतीचा झालेला विकास—हे सर्व विषय ओघवत्या, रुचकर व वर्णनात्मक शैलीत मांडले आहेत. वाचकाने ‘करून पाहावे’ असे वाटावे, अशी प्रेरणा देणारी ही मांडणी पुस्तकाला विशेष वाचनीय बनवते.
म्हणूनच हे पुस्तक केवळ गृहिणींपुरते मर्यादित न राहता, अन्न, आरोग्य आणि जीवनशैलीबद्दल जागरूक असणाऱ्या प्रत्येकासाठी उपयुक्त ठरेल, असा ठाम विश्वास वाटतो.
As food travels from the farm to our plates, it undergoes numerous processes. The heritage of sugarcane passed down from our grandmothers and mothers is something we continue, yet the science hidden behind these traditional cooking methods is often overlooked.
This book explains the scientific processes behind cooking—how to preserve nutrients, how to store food using modern methods, and the chemical and biological changes that occur during cooking—presented in detail but in simple, easy-to-understand language.
Food culture is a vital aspect of human life. The book traces the journey from the discovery of food in history, through traditional culinary practices, to modern food processing, highlighting the evolution of human food culture. The narrative is engaging, descriptive, and presented in a way that inspires readers to try and experiment themselves, making it especially enjoyable to read.
Therefore, this book will not only be useful for homemakers but also for anyone interested in food, health, and lifestyle, making it relevant and practical for a wide audience.
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Annagatha₹140
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