Tap the image to zoom in · Esc to close

Marathi

Bharatiya Curriche rahasya : Vishnu Manohar

byVishnu Manohar

₹125 In stockOnly 2 left

  • Usually dispatched in 2–4 business days
  • Secure checkout
  • Direct from Sakal Publications

Also available on Amazon

Author
Vishnu Manohar
Publisher
Sakal Publications
Language
Marathi
Pages
100
Published
2018
Dimensions
6.7 x 9.5

About this book

भारतीय जेवणात 'ग्रेव्ही' किंवा 'करी'ला बरेच महत्त्व आहे. ग्रेव्हीमुळे रोजच्या जेवणातील भाज्यांची चव कशी बदलते, याची माहिती.

देशोदेशीच्या विविध ग्रेव्ही किवा करींची माहिती आणि त्या वापरून होणाऱ्या चविष्ट पाककृती

ग्रेव्हीच्या साहाय्याने चविष्ट पदार्थ कसे करावेत, याची सोदाहरण माहिती.

शाकाहारी व मांसाहारी पदार्थामध्ये वापरल्या जाणाऱ्या विविध प्रकारच्या करींचा परिचय

जे पदार्थ मुलांना रोज खायला आवडतात, ते चविष्ट पदार्थ हॉटेलमधून न आणता घरीच स्वास्थ्यकारक पद्धतीने कशा तयार कराव्यात,

याबद्दलचे मार्गदर्शन करणारे प्रसिद्ध शेफ विष्णू मनोहर लिखित, भारतीय 'करी'चे रहस्य

In Indian cuisine, “gravy” or “curry” holds great importance. This book explains how gravies can transform the taste of everyday vegetable dishes.

  • Information about a variety of gravies or curries from different countries, along with delicious recipes made using them.
  • Detailed guidance, with examples, on how to prepare tasty dishes using gravies.
  • An introduction to various types of curries used in both vegetarian and non-vegetarian dishes.
  • Guidance on how to prepare children’s favorite everyday dishes at home in a healthy way, instead of ordering them from hotels.

All of this is presented in the book “The Secrets of Indian Curry”, written by renowned chef Vishnu Manohar.

About the author

Vishnu Manohar

लेखकाविषयी : 

विष्णू मनोहर हे भारतातील ख्यातनाम शेफ आहेत. फ्यूजन डिशेससाठी ते विशेष लोकप्रिय आहे. त्यांचा खास महाराष्ट्रीयन तडका (फ्लेवर) जगभरातील खाद्यप्रेमींना खूप आवडतो.

फूड अँड हॉटेल उद्योगात करिअर म्हणून प्रगती करू इच्छिणाऱ्या तरुण इच्छुकांसाठी  विष्णू मनोहर प्रेरणादायी आहेत. विष्णू मनोहर हे मनोहर ग्रुप्सचे एक्झिक्युटिव्ह शेफ आहेत.  पुणे, नागपूर आणि औरंगाबाद, ठाणे येथील व्यावसायिक केटरिंग सेवेबरोबर इंदूर आणि  अमेरिकेतही त्यांचा बोलबाला आहे.  

कुकरी शोचे परीक्षक म्हणून विष्णू मनोहर प्रेक्षकांना भरभरून आनंद देत आहेत.  रेडिओ मिर्ची वरील 'सीधे तवा से' आणि विश्वभारतीवरील 'चुल्हा चौका' सारखे  कार्यक्रम आयोजित करण्याचा विशेषाधिकार त्यांना मिळाला आहे . बेसिक  इंडियन ग्रेव्ही या विषयावर अमीन सायानी यांच्या आवाजात अलीकडेच लाँच  झालेल्या त्यांच्या सीडी आणि व्हिडिओ कॅसेट्सना भारत आणि यूएईमध्ये  भरपूर प्रतिसाद मिळत आहे. जगभरातील भारतीय खाद्यप्रेमींसाठी त्यांनी  उत्कृष्ट पाककृती आणि कुकिंग कौशल्य प्रदर्शित करणारी एक वेबसाइट सुरू केली आहे.  पाककृतींच्या जगातले तब्बल २४ विक्रम विष्णू मनोहर यांच्या नावावर नोंदवले गेले आहेत.  त्यांच्या कल्पक प्रयोगशीलतेला अनुभवाची जोड मिळाल्याने त्यांची पुस्तके, कुकरी शोज,  किंवा यू ट्यूब चॅनल, सर्वत्र ते लोकप्रिय  आहेत.

Vishnu Manohar is a renowned chef in India. He is especially popular for his fusion dishes. His unique Maharashtrian touch (flavor) is loved by food enthusiasts around the world.

Vishnu Manohar is an inspiration for young aspirants who wish to build a career in the food and hotel industry. He serves as the Executive Chef of the Manohar Group. Along with professional catering services in Pune, Nagpur, Aurangabad, and Thane, he has also gained recognition in Indore and the United States.

As a judge on cookery shows, Vishnu Manohar entertains audiences immensely. He has had the privilege of hosting programs such as “Seedhe Tawa Se” on Radio Mirchi and “Chulha Chauka” on Vishvabharati.

His recently launched CDs and video cassettes on the topic of Basic Indian Gravy, narrated in the voice of Amin Sayani, have received a great response in India and the UAE.

He has also launched a website showcasing excellent recipes and cooking skills for Indian food lovers worldwide.

An impressive 24 records in the culinary world have been registered in Vishnu Manohar’s name. With his creative experimentation combined with vast experience, his books, cookery shows, and YouTube channel are all widely popular.

Look inside

Delivery & returns

Free delivery on orders above ₹599. Smaller orders: shipping is calculated at checkout.

Orders are usually processed within 2–4 business days. Delivery takes about 4–7 business days within Maharashtra and nearby states, and 7–10 business days elsewhere in India.

Received a damaged or incorrect book? Tell us within 48 hours at sakalprakashan@esakal.com with photos and we will replace or refund it. Shipping policy

Bharatiya Curriche rahasya : Vishnu Manohar₹125

Help

Questions about your order

Call 020-24405678 or WhatsApp +91 88888 49050.

Contact us
How long will my order take to arrive?

Orders are usually processed within 2–4 business days. Delivery then takes about 4–7 business days within Maharashtra and nearby states, and 7–10 business days elsewhere in India.

Can I change or cancel my order?

If your order has not been dispatched, write to sakalprakashan@esakal.com or WhatsApp 88888 49050 straight away for cancellations or address changes.

How do I track my order?

Once your order is dispatched you will receive a tracking link by email and/or SMS. You can also contact us for an update.

Is Cash on Delivery available?

The payment options for your address — including Cash on Delivery where eligible — are shown at checkout.